Tuesday, February 19, 2013

What is Cholera: Causes, Diagnosed and Prevention


What Is Cholera
Cholera is an acute infectious disease, characterised by profuse watery diarrhoea. It is caused by a Gram-negative bacterium: Vibrio cholerae O1 (the characters O1 indicate the serogroup). It is a very small, motile, curved bacterium (vibrio is the Greek word for comma). There is a single polar flagellum. Various subtypes exist, with classification according to biological and biochemical behaviour (biotypes) and serological characteristics (serotypes). 

Analysis of rRNA-genes (ribotyping), electrophoretic typing of multiple enzymes (zymovars) and bacteriophage typing are used in epidemiological research. Until 1992 it was thought that bacteria causing cholera must belong to V. cholerae, serogroup O1 and that they must be toxicogenic (must possess and express the genes for toxins). 

It was known that non-O1 Vibrio cholerae could sometimes cause mild gastro-enteritis or even septicaemia in immunodepression, but not cholera. In October 1992 in Madras (India), a mutated pathogenic bacterium (a new serogroup) was discovered. This new bacterium also causes cholera. The isolate was given the name Vibrio cholerae O139, nicknamed Bengali.

Cholera Diagnosed
Cholera should be suspected in acute massive rice-water diarrhoea, certainly if there have been several cases in a short time (epidemic). The clinical picture of severe cholera is so spectacular that differential diagnosis does not present many difficulties. Milder cholera may be similar to other forms of gastro-enteritis (but not to dysentery). A child above the age of five years who develops acute dehydration, or dies as the result of acute diarrhoea, is always suggestive for cholera.

The vibrios are very small and can best be seen in a fresh faecal specimen with the help of dark field microscopy. There is characteristic motility ("star shooting") which stops immediately after adding anti-O1 antiserum. This does not give any information on possible toxin production. Confirmation is best made via a bacteriological culture. 

Culturing should preferably be on a special medium in a bacteriology lab, e.g. TCBS-agar [= Thiosulphate-Citrate-Bile salts-Sucrose], polymyxin mannose tellurite agar (PMT) or an other selective medium. In order to identify the serogroup and the serotype one subsequently finds out to which antibodies (antiserum) the colonies obtained exhibit an agglutination reaction. It is also possible to find out whether the vibrios are toxicogenic (produce toxin). Definitive identification is made in a reference laboratory.

Cholera Treatment
Rehydration is essential and must be instituted as soon as possible. Two phases are distinguished. First it is important to replenish what has been lost in the previous hours or days. Then one must compensate the persistent fluid loss (e.g. the amount of fluid that is lost every hour). In mild cholera without vomiting oral rehydration may suffice. In severe forms IV fluids should be administered.

There are several possible compositions of rehydration fluids. Solutions containing salt, sugar, potassium and bicarbonate are recommended. Acetate is also used. Lactate is also good because it is converted in the body to bicarbonate. In cholera it is preferable to use Ringer’s lactate ( = Hartmann’s solution). Normal physiological saline is second choice because it does not correct the acidosis nor does it contain potassium. Severe hypokalaemia may occur, with cardiac arrhythmias, kidney damage, paralytic ileus and significant muscle weakness with reduced or absent tendon reflexes. Dextrose (= glucose) 5 % without electrolytes is not advised as a rehydration fluid. A reminder: 1 gr KCl = 13 mEq KCl.

Cholera Prevention
In the West nowadays a patient with cholera will remain a sporadic case. In developing countries one case can lead to several secondary cases. It is not necessary to wear special masks, aprons or gloves, but washing hands (hospital staff, family, visitors) should be obligatory. The contamination of clothing and bedding is unavoidable. Boiling in water for five minutes is sufficient for disinfection. Mattresses and blankets can be dried in the sun. It is better to do this before washing them, to prevent infection of the washing area.

After surviving cholera a patient is probably immune for more than 3 years. No cross-immunity between V. cholerae O1 and V. cholerae O139 is seen, although they produce the same toxin. Immunity relies on antibodies in the intestinal lumen (the bacteria are not invasive). Babies which are being breast-fed receive protective antibodies in their mother’s milk. 

Vaccination with dead V. cholerae bacteria (IM administration) does not lead to the formation of protective antibodies in the intestinal lumen. Advice to vaccinate was discontinued in 1972 by the WHO [World Health Organisation]. New oral vaccines are being tested. Vaccination, mass chemoprophylaxis and cordon sanitaire (= restrictions on travel and trade) are not effective in preventing or limiting outbreaks.

Adapted from: http://www.itg.be

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